Champagne flowing at Poggenpohl Showroom for Christmas masterclass!

The event, held in Poggenpohl’s Wigmore Street kitchen showroom, was hosted by Richard Anderson and Sherynne Murray. With food prepared at one of their great kitchens in front of a captive audience, we were taken through the history, processes and tastes of Louis Roederer Champagne by their expert Charles.

Sponsored by Gaggenau, it was another wonderful evening at Poggenpohl for all involved as well as promoting the quality products on offer from one of the world’s leading kitchen brands.